Ingredients :
6 tbsp vegetable oil
2 lbs stir fry or beef tenderloin
Salt
Pepper
1 tsp freshly crushed garlic
2 large onions thickly cut lengthwise
2 tomatoes thickly cut lengthwise
1 hot yellow chili pepper cut into strips
¼ cup of Pisco Puro Quebranta
Chopped Cilantro
Sauce :
½ cup of chicken broth
6 tbsp red vinegar
6 tbsp soy sauce
1 laurel leave
1 sprig fresh oregano
Preparation:
