Ingredients :

6 fish fillets
Lemon juice
Flour
½ cup vegetable oil
2 onions, cut in thick slices
2 garlic cloves, minced
2 tomatoes, peeled and cut in thick slices
Ají amarillo molido / yellow hot chili pepper paste
1 fresh ají amarillo/yellow hot chili pepper, seeded, deveined and cut into strips
1 tablespoon cilantro, chopped
Salt
Pepper

Preparation: